Is Electric Sheep a Michelin restaurant?

Yes — Electric Sheep made the MICHELIN Guide Thailand 2026. But don't picture white tablecloths: it's a casual, tapas-style spot, no fine-dining fuss. The chefs, Amerigo Tito Sesti and Yoan Martin, previously earned a Michelin Star and the Michelin Green Star at J'AIME by Jean-Michel Lorain in Bangkok — so expect some fun and relaxed.

What type of cuisine does Electric Sheep serve?

Mediterranean-inspired creative cuisine made exclusively with Thai ingredients — zero beef, zero imports. The menu changes with the seasons and is built around fermentation, local producers, and zero waste.

What is the dress code at Electric Sheep?

There's no dress code — come as you wish, we welcome everyone.

Can Electric Sheep accommodate dietary restrictions?

Yes — we can accommodate vegetarian, vegan, and gluten-free guests, as well as most allergies including nuts, shellfish, and dairy. Please mention dietary requirements when booking.

How do I get to Electric Sheep?

Electric Sheep is on the 4th floor of The Warehouse, 867 Charoenkrung Road, Talat Noi — a few minutes' walk from MRT Hua Lamphong. Street parking is available nearby.

What is the cancellation policy at Electric Sheep?

Reservations can be cancelled up to 24 hours in advance without charge. Late cancellations may incur a fee.

Can I book a private event at Electric Sheep?

Yes — the rooftop garden and main space are available for private events. The tapas-style menu is ideal for seated and standing formats. Contact contact@electricsheepbkk.com or visit the Events page for details.

Does Electric Sheep sell gift vouchers?

Yes — we offer personalized gift vouchers. Contact contact@electricsheepbkk.com to arrange one.

Does Electric Sheep have a wine list?

Yes — we offer a curated selection of Thai wines, alongside local beers, ciders, cocktails, and soft drinks.

Chef's Cuts — Electric Sheep

Chef’s Cuts

1750 per person

All Prices are in Thai Baht and subject to 10% service charge 7% VAT.